Learning and Training Opportunities
August 6 & 14, 2013 Canning Workshop (pdf)
Food Safety on the Farm
The on-farm GAPs food safety team at the University of Minnesota works with Minnesota’s produce farmers to help them set up food safety systems to pass Good Agricultural Practice. More information can be found at http://safety.cfans.umn.edu/
Local Foods College
The University of MN Extension and the Regional Sustainable Development Partnership is offering 8 sessions of local foods college via webinar. Information for the 2013 season coming soon at http://localfoods.umn.edu/college
